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Healthy, Hunger-Free Kids Act

Healthy, Hunger-Free Kids Act

Below are a few areas of concern for bringing food into the district.

When do competitive foods regulations apply?

Food and/or beverages sold during the school day on the school campus.

• School Day: the period from the midnight before the beginning of the official instructional day to 30 minutes after the end of the official instructional day
• School Campus: all areas of the property under the jurisdiction of the school that are accessible to students during the school day

Fundraisers – 

Schools may have up to six fundraiser (6) days per school year per campus that do not meet the competitive food nutrition standards.

  • Food and/or beverages sold during an exempt fundraiser must not be sold in competition with school meals in the food service area during school meal service.
  • Concession stands must meet smart snack standards if the sale occurs during the school day.

To learn more about information on nutrition standards, exceptions, and documentation for competitive foods, click here.

Contact Food Services

Mrs. Jodi Arispe
Food Services Director
jodi.arispe@grahamisd.com
Phone:  940.549.4011 x 1030